Spring Specials at the Castle
Wednesday 8th April 2026 to Wednesday 22nd April 2026
Daily, Dornoch Castle Hotel
Enjoy the delicious selection of Spring Specials on the Castle Hotel’s daily menu, including –
Starters:
Great Glen Venison, Celeriac Remoulade, Apple, Hazelnut
Dornoch Distillery Gin Cured Salmon, Pickled Vegetables, Wasabi Mayonnaise
Mains:
Braised Lamb Shank, Minted Pea Puree, Spring Onion Mash
Pan Seared Hake, Tomato & Chilli Risotto, Tomato Foam
Desserts:
Chocolate Fondant, Burnt Orange, Vanilla Ice Cream
Strawberry Bavarios, Macerated Strawberries, Thai Basil, Strawberry Sorbet